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Should you try these battered cheesy potatoes? Here’s how mine turned out ⤴️🥔 - I think these

4 servings
Health Score: 10/100
1.09 per serving
Side Dish Gluten Free

Ingredients

  • 800 g castilian potatoes (peeled, chopped)
  • 30 g butter
  • 1 handful of carrots (grated)
  • 150 g mozzarella cheese oil (grated)
  • 30 g chorizo
  • 4 servings kosher salt & pepper
  • 10 olive oil sprays

About

Should you try these battered cheesy potatoes? Here’s how mine turned out ⤴️🥔 - I think these probably work better without the batter, unless you deep fry them. Of you try this let me know how you get on. But if you want to make my air fryer version follow the steps below 👇 Ingredients: (makes 6) - 800g peeled, chopped potatoes - 30g butter - 1 grated carrot - 150g grated mozzarella - 30g chorizo - Salt & pepper - 10 sprays of olive oil spray Method: - add potatoes to boiling water and boil for 10-12 mins until tender. Then drain. - Meanwhile, add the butter to a preheated frying pan, melt. - Add the grated carrot to the pan and gently cook with the butter - Mash the drained potatoes - Add the buttered carrot, mozzarella, chorizo and searing to the mashed potato and mix in with a fork - Form small dumplings and press to create circles - Apply spray oil to air fryer and add as meant bites as you can. Air fry for 6 minutes each side - Remove, allow to cool for 3-5 mins and enjoy! Per cheesy potato cake: Calories: 227 Protein: 10g Carbs: 22g Fat: 11g #potatoes #snack #recipeoftheday

Nutrition (per serving)

368kcal
Calories
38g
Carbohydrates
18g
Fat
5g
Fiber
14g
Protein
3g
Sugar

Instructions

  1. 1

    add the butter to a preheated frying pan, melt. -

  2. 2

    Add the grated carrot to the pan and gently cook with the butter - Mash the drained potatoes -

  3. 3

    Add the buttered carrot, mozzarella, chorizo and searing to the mashed potato and mix in with a fork - Form small dumplings and press to create circles - Apply spray oil to air fryer and add as meant bites as you can. Air fry for 6 minutes each side -

  4. 4

    Remove, allow to cool for 3-5 mins and enjoy! Per cheesy potato cake: Calories: 227 Protein: 10g Carbs: 22g Fat: 11g #potatoes #snack #recipeoftheday

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Preparation Details

Servings: 4

Dietary Information

Vegetarian: No

Vegan: No

Gluten Free: Yes

Dairy Free: No

Low FODMAP: No

Source: Tiktok - Graeme Tomlinson

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