Marshmallow Rice Krispie Treats

15 min
24 servings
0.12 per serving

Ingredients

  • 1/4 cup butter
  • 4 cup marshmallows (miniature)
  • 5 cup rice cereal (crispy)

Nutrition (per serving)

58kcal
Calories
10g
Carbohydrates
2g
Fat
0g
Protein
5g
Sugar

Instructions

  1. 1

    Melt butter in a large saucepan over low heat.

  2. 2

    Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly.

  3. 3

    Remove from heat.

  4. 4

    Stir in crispy rice cereal until well coated.

  5. 5

    Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.

  6. 6

    Cut into 2-inch squares when cool.

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Preparation Details

Prep Time: 10 minutes

Cooking Time: 5 minutes

Total Time: 15 minutes

Servings: 24

Dietary Information

Vegetarian: No

Vegan: No

Gluten Free: No

Dairy Free: No

Low FODMAP: No

Source: Recipe from URL

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