Side Dish
Lunch
Main Course
Main Dish
Dinner
Gluten Free
Ketogenic
Ingredients
8 oz chicken breast
8 oz verde enchilada sauce
(red)
4 oz fire-roasted pineapple vinaigrette
(fire roasted)
5 oz salsa verde
3 bell peppers
2 oz cottage cheese
(2%)
4 oz sharp cheddar cheese
1 cup milk
4 slices of american cheese salt
2 lb tasty cheese
About
Cheesy Enchilada Chicken Pasta! Only 580 Calories!🧀🍗🍝 Made By: @Stealth Health Life For All The Best & Simple High Protein Recipes In One Place Follow: @legends_cooking Follow My Main Account: @Mykhaylo Macros: 580 Calories 51g Protein 65g Carbs 14g Fat Ingredients: Make 13 Servings Enchilada Chicken: 1344g (48oz) chicken breast 784g (28oz) red enchilada sauce 392g (14oz) fire roasted tomatoes 420g (15oz) tomatillo salsa 2 taco seasoning packets Veggies: 3 bell peppers 1 red onion Cheese Sauce: 900g (32oz) 2% cottage cheese 120g (4oz) extra sharp cheddar 240g (1 cup) milk 4 slices American cheese Salt/pepper to taste Pasta: 896g (32oz / 2lbs) pasta of choice Cheese Topping: 227g (8oz / 1 bag) reduced fat mozzarella Important Cooking Notes: Option 1.) High-Sided Sheetcake Pan (NordicWare) 17.3”x12.4”x2” Option 2.) Handi-Foil Medium Rack Roaster Pan 15”x11”x3” (Disposable foil roasting pan you can find in virtually any grocery store) Enjoy! #legends_cooking #lowcalorie #highprotein #healthyeating #healthyfood